Place
The Killerman’s Run range of wines are masterfully composed blends selected from across the finest vineyards and sub regions in the Clare Valley.
Vintage Conditions
Following mild winter temperatures, the vines emerged from their dormancy earlier than usual. This, coupled with enduring mild weather during the growing season, resulted in slower ripening and elongated time on the vine. These ideal conditions allowed the fruit to ripen evenly and slowly giving natural acid retention while developing varietal character and flavour ripeness at lower sugar levels. It also allowed individual parcels to be selected at the most opportune time as the seasonal rush to harvest was alleviated.
Winemaking
Each individual parcel was vinified separately, and remained so until the final wine was assembled. Maturation in a selection of seasoned French oak hogsheads for 12 months provides softness and elegance to the silky palate.
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Kilikanoon Wines
2022 Killerman's Run Shiraz
2022 Killerman's Run Shiraz
Overview
Mr. Killerman lived in a humble tin shed in the hills behind Kilikanoon. He foraged through the valley for his meals, finding wild rabbits and many other gourmet treats. Respected as a man from the bush, he knew the secrets of the rich landscape. Killerman’s Run reflects the rich landscape and being at one with the environment by sourcing and blending wines from right across the Clare Valley into a seamless, natural and uncompromising wine.Couldn't load pickup availability
Food Pairing: Sliders, savoury arancini and Peking duck pancakes
Place
The Killerman’s Run range of wines are masterfully composed blends selected from across the finest vineyards and sub regions in the Clare Valley.
Vintage Conditions
Following mild winter temperatures, the vines emerged from their dormancy earlier than usual. This, coupled with enduring mild weather during the growing season, resulted in slower ripening and elongated time on the vine. These ideal conditions allowed the fruit to ripen evenly and slowly giving natural acid retention while developing varietal character and flavour ripeness at lower sugar levels. It also allowed individual parcels to be selected at the most opportune time as the seasonal rush to harvest was alleviated.
Winemaking
Each individual parcel was vinified separately, and remained so until the final wine was assembled. Maturation in a selection of seasoned French oak hogsheads for 12 months provides softness and elegance to the silky palate.

Tasting Notes
Back Vintage Tasting Notes-
Appearance
Deep red in colour with a vibrant purple rim.
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Nose
Elegant red-fruited aromas with hints of cherry, anise and mixed spices.
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Palate
Dense flavours of red and dark fruits, blackberry, sweet plums and peppery spice.