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Place

From the single vineyard, named Tregea located in the sub-region of Penwortham, Clare Valley. This vineyard sits next to the Kilikanoon Cellar Door at an altitude of 380 metres. The Cellar Door's terrace has a name fittingly called Tregea Terrace as it overlooks this vineyard.

Vintage Conditions

2019 proved to be a warm and dry year. With deep soils and natural valley shading, the fruit was able to ripen in warm air while still being protected. The intense and bright classic flavours were fully developed while still retaining a fine structure

Winemaking

Fruit was handpicked and crushed to a small open top fermenter. Permitted to naturally initiate fermentation. Co-fermented for 16 days on skins. Basket pressed and barrelled to French oak hogs' heads from central and southern forests.

Kilikanoon Wines

2019 Tregea Reserve Cabernet Sauvignon

2019 Tregea Reserve Cabernet Sauvignon

Overview

Named after the original owner of the Kilikanoon Cellar Door property John Tregea, our flagship Cabernet Sauvignon is comprised of fruit grown on the cooler Cellar Door site. This is complimented with fruit from the warmer vineyards at the Kilikanoon winery in Leasingham.
Regular price $96.00
Regular price Sale price $96.00
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Tax included.

Place

From the single vineyard, named Tregea located in the sub-region of Penwortham, Clare Valley. This vineyard sits next to the Kilikanoon Cellar Door at an altitude of 380 metres. The Cellar Door's terrace has a name fittingly called Tregea Terrace as it overlooks this vineyard.

Vintage Conditions

2019 proved to be a warm and dry year. With deep soils and natural valley shading, the fruit was able to ripen in warm air while still being protected. The intense and bright classic flavours were fully developed while still retaining a fine structure

Winemaking

Fruit was handpicked and crushed to a small open top fermenter. Permitted to naturally initiate fermentation. Co-fermented for 16 days on skins. Basket pressed and barrelled to French oak hogs' heads from central and southern forests.

Acidity
5.9 g/L

Alcohol
13.5%

Cellaring
Will age gracefully to 2032 and beyond.

Closure
Screw cap

Maturation
Careful selection of new and seasoned French oak barrels for 18 months

Size
750mL

Varietal
Cabernet Sauvignon

Vintage
2019
Download Tasting Notes View full details
  • Appearance

    Dark, inky red with a bright crimson hue.

  • Nose

    Forrest currants are underpinned by notes of cold tea, bay leaf and spiced cherry.

  • Palate

    A deep brambly & cranberry core radiate across the palate. These developing fruit notes seamlessly give way to the unmistakeable varietal flavours of subtle tomato leaf, olive tapenade, black plums & earthy tones. The long & integrated finish transitions flawlessly to subtle savoury oak – refined, elegant and fresh.

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