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Place

From Trillian's Hill Vineyard out behind the township of Penwortham. The Divinity is only made in certain vintages when the conditions are just right.

Vintage Conditions

The location's idyllic sub-region of Watervale and climactic conditions, requires the fruit to hang well into April before harvesting for it to reach its acclaimed and luscious potential.

Winemaking

Fortified using brandy spirit halfway through ferment, the wine then spends over thirty months ageing in old sherry hogsheads to impart further interest and complexity.

Kilikanoon Wines

2016 Divinity Fortified Viognier

2016 Divinity Fortified Viognier

Overview

Divinity was made entirely from late harvested Viognier from our Trillian’s Hill vineyard, creating a luscious sweet white wine, then fortified with spirit and aged in seasoned oak barrels. The result is a heavenly dessert wine, balanced with natural acid and enhanced with a dry finish.
$30.00
$30.00
Sale Sold out
Tax included.

Food Pairing: Hard cheeses with fresh honeycomb & pear.

Place

From Trillian's Hill Vineyard out behind the township of Penwortham. The Divinity is only made in certain vintages when the conditions are just right.

Vintage Conditions

The location's idyllic sub-region of Watervale and climactic conditions, requires the fruit to hang well into April before harvesting for it to reach its acclaimed and luscious potential.

Winemaking

Fortified using brandy spirit halfway through ferment, the wine then spends over thirty months ageing in old sherry hogsheads to impart further interest and complexity.

Acidity
3.7 g/L
Alcohol
18.0%
Cellaring
Now until 2030
Closure
Screw cap
Maturation
Spent 30 months in old sherry hogshead
Size
500mL
Varietal
Viognier
Vintage
2016
Download Tasting Notes View full details

Tasting Notes

Back Vintage Tasting Notes

  • Appearance

    Appearance

    Sunkissed amber with a honeyed meniscus.

  • Nose

    Nose

    Hints of honeycomb and toffee swirl around the glass.

  • Palate

    Palate

    Creatively layered and textured, the flavours of toffee, Turkish delight and aged walnuts come together in a whirlpool of increasing decadence. Splashes of marmalade and fruit nuttiness along with apricot flavours provide added weight and creaminess to the long, sweet palate.

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