Every year on Good Friday, we host a memorable long lunch on the lawns of cellar door in the picturesque Skilly Valley. We are thrilled to announce this year's annual Feast of Biblical Proportions and look forward to warmly welcoming you!
Showcasing Kilikanoon's finest wines and S.A's freshest seafood in the heart of the Clare Valley.
This year sees us introducing a new chef to the event. The talented Stuart Oldfield from Handmade Catering in the Barossa will be ready to 'wow' and delight you, all matched seamlessly with wines for the occasion.
Limited spaces are available, to purchase hop over to the 'shop' page and click on 'tickets.'
We hope to see you there!
